Food And Gastronomy

Ghormeh Sabzi

Ghormeh Sabzi is the best Iranian Food which Popularly Known as the National Dish of Iran.
In English Ghormeh is Refer to Frying While Sabzi is The Persian Word for Herbs.
Ghormeh Sabzi is Made of Special Frying Minced Herbs Like (Parsley, Coriander, Chives & Fenugreek Herb), Mutton/Beef, Onion, Red Beans, Dried Lime, Salt & Turmeric Slowly Cooked!
Ghormeh Sabzi is Almost Always Served with Iranian Steamed Rice.
.
Would you like to join us …?
.

%D9%82%D9%88%D8%B1%D9%85%D9%87 %D8%B3%D8%A8%D8%B2%DB%8C 937x600 1 Ghormeh Sabzi

Tags

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also
Close
Back to top button
Close